In 1928, in the heart of Beaujolais vintages, a handful of winegrowers decided to join forces and their know-how in favor of the quality and marketing of their wines. Creating a cooperative cellar allowed them to ensure the sustainability of their operations and to showcase the richness of their common land. Thus was born La Cave de Quincié.
Over the years, the same project gave birth to three other cellars in Beaujolais and the Loire: the Cave des Coteaux du Lyonnais in 1956; the Cave of Bully, in 1959; the Cave des Vignerons Foréziens, in 1962.
In 2016, these four leading wineries on their territory signed their regrouping under the Agamy banner.
Agamy, anagram of Gamay, as the common thread between all our enthusiasts.
Agamy, a mix of vibrant personalities and extravagant ideas.
So today, behind Agamy, 350 winegrowers are busy in their plots, sometimes alone, sometimes with their families. Passionate about the terroir, crazy about Gamay, they take care of their vines while respecting the environment and natural resources, in order to bring the cellar a perfect harvest while preserving their territory. Each bottle bears their mark!
Discover some of our personalities in pictures.